Preventive Nutrition in Winter : How to Protect Your Body Before Illness Appears?

Introduction As the cold season approaches and winter’s chill sets in, the human body faces a series of biological challenges—from reduced sunlight and lower temperatures to increased exposure to viral respiratory infections such as the common cold and influenza. Seasonal variations are known to affect immunity and disease patterns, partly…

Optimal Health Between Autumn and Winter : Balancing Nutrition, Exercise, Fitness, and Rest

Introduction The transition from autumn to winter is a time of shifting daylight, cooling temperatures, and changing routines. For many people this season brings a higher risk of respiratory infections, lower mood, and reduced outdoor activity. With simple, evidence-based adjustments in seasonal nutrition, exercise routines, sleep hygiene, and rest and…

Healthy Nutrition at the Beginning of Winter : Seasonal Foods to Boost Energy and Immunity

Introduction As the days shorten and temperatures fall, our bodies face new challenges: less sunlight (which affects vitamin D), increased circulation of respiratory viruses, and changes in appetite and activity. Choosing the right seasonal foods, prioritizing nutrient-dense meals, and using evidence-based supplements when appropriate can help maintain energy, support strong…